Let Your Holidays Sparkle
With the holiday season upon us, there’s no better time to infuse extra sparkle into your celebrations. Whether you’re bustling through gift wrapping, cozying up with a good book or…
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Cocktail Recipes
17 posts
Traveling Tastebuds: Grilled Pina Colada and Coconut Mojito
We visited beautiful Belize in our last Traveling Tastebuds with the recipe for Matachica Resort and Spa‘s tequila fish lime tacos. How about some tropical cocktails like grilled pina colada…
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Ring In The New Year With Cocktails Made For Toasting
It’s time to raise a glass to another year that’s passed and we’ve rounded up some of our favourite drinks that will make your New Year’s Eve a delicious success…
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Traveling Taste Buds: Margarita de la Casa from Mesa Fresca
We continue trying more of what Kingston has to offer in our latest edition of Traveling Taste Buds. With patio season and backyard entertaining still a priority, why not try…
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Traveling Taste Buds: Fun Beverages from The Island of Hawaii
We are returning to the Island of Hawaii for some easy, but fabulous beverage recipes for Traveling Taste Buds. Fairmont Orchid Executive Chef David Viviano is now sharing his recipe…
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Nanaimo Bar Cream Recipes by Shawn Soole
If you love Nanaimo Bars, you are in luck! Forty Creek Nanaimo Bar Cream is crafted with fresh dairy cream and is blended with award-winning Forty Creek whisky with flavours of chocolate,…
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Spooky, Smokey Halloween Cocktail Recipes
Halloween is just around the corner. Large gatherings are definitely out, but that gives you more time to make some of the spookiest Halloween cocktail recipes around. The Halloween cocktail…
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Cocktail Recipe: Daiquiri Frappe from Lost Lake
Daiquiri Frappe from Lost Lake in Chicago, Paul McGee & Shelby Allison (Co-owners/bartenders) is a fun take on the classic daiquiri that is just the right amount of frozen. They…
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LondonHouse Chicago Cocktail Recipes
Chicago is one of the most people cities in North America, and the bar at LondonHouse gives you an incredible view of the skyline. Specializing in re-imagined American cuisine and…
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Cocktail Recipe: Perfect Bijou from Bar Biscay
This recipe is courtesy of Bar Biscay in Chicago, by their bar manager Archie Powell: “This is my Bijou. There are many like it, but this one is mine. I’m…
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