DIVINE
  • English
    • Français
  • Fashion
  • Beauty
  • Food
  • Family
  • Health
  • Travel
  • Living
  • Reviews
  • About Us
  • Advertise
  • Contact us
  • Instagram
  • Legal
Stay Connected
Facebook
Twitter
Instagram
Pinterest
DIVINE
  • English
  • French
DIVINE
  • Fashion
  • Beauty
  • Food
  • Travel
  • Living
  • Family
  • Health
  • Reviews
Turkey Ziti
  • Food

Comfort Food: Baked Ziti with Italian Turkey Sausage

  • May 5, 2020
  • 3 minute read
  • divine.ca
Total
0
Shares
0
0
0

Baked Ziti with Italian Turkey Sausage is a healthier take on classic comfort food.   The hearty casserole is family-friendly and you can either make it ahead of time or you can freeze the leftovers for a convenient meal.  Ashley Fehr (The Recipe Rebel), the creator of the recipe,  suggests using turkey sausage because you won’t have to add additional herbs and spices.  Have a package ready to go in your freezer for making this easy dish.

Turkey Ziti

Serves: 6

Prep time: 5 mins

Cooking Time: 45 minutes

Calories: 576

Protein 38 g

Carbs 65 g

Fat 23 g

Sodium 1986 mg

Ingredients:

  • 1 lb Italian turkey sausage with casings removed
  • 1/2 medium onion finely diced
  • 1 tablespoon minced garlic
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 4 cups Marinara sauce
  • 375 grams white high fiber penne pasta or other, 4-5 cups
  • 1 cup ricotta cheese
  • 1/2 cup shredded Parmesan cheese
  • 2 cups mozzarella cheese

Directions:

1). In a medium saucepan, crumble and cook turkey sausage over medium-heat until just cooked.

2). Add onion, garlic, Italian seasoning and salt and cook, stirring often, until onion has softened – about 5 minutes.

3). Stir in marinara sauce and turn off the heat.

4). Meanwhile, cook pasta according to package directions, removing from the heat 1-2 minutes before the cook time is up so pasta still has a slight bite to it. Drain and toss with oil to prevent from sticking.

5). Preheat the oven to 375 degrees and lightly grease a 9×13″ baking dish.

6). Spread a thin layer of sauce in the bottom of the dish.

7). Top with half of the pasta, half of the sauce, half of the ricotta (dollop it and swirl into the sauce if you desire), half of the mozzarella and half of the Parmesan. Repeat layers one more time to use remaining ingredients.

8). Cover and bake for 20-30 minutes until bubbly. Remove lid and broil for 1-2 minutes if desired.

Tips:

This baked ziti is easily prepped ahead for a no-work weeknight meal! Here are some tips:

  • Prepare the Baked Ziti up until the point of baking it.
  • Wrap tightly and refrigerate up to 3-4 days before baking and serving.
  • Continue with baking instructions in the recipe to heat and serve.
  • Store any leftovers in the refrigerator up to 3 days.

Another great meal prep idea is to cook up a bunch of Italian turkey sausage when you bring it home from the grocery store, then freeze in small-medium freezer containers or bags so you can pull them out for a quick meal. Having a great protein cooked and ready to throw in makes dinnertime so much simpler!

How to freeze this Baked Ziti with Italian Turkey Sausage:

  • Prepare the Baked Ziti up until the point of baking it.
  • Wrap tightly (with plastic wrap and foil, or a lid if your container has one, although I still recommend lining with plastic or beeswax wrap to prevent freezer burn) and freeze on a flat shelf up to 3 months.
  • To bake, remove any plastic wrap and cover once more with foil or a lid. Bake according to recipe directions, but add 20-30 minutes, until heated through.
  • If you want to cut down on bake time, remove the casserole 24-48 hours in advance and let thaw in the refrigerator, then continue on with the original baking instructions.

In Partnership With:

Total
0
Shares
Share 0
Tweet 0
Pin it 0
You May Also Like
Coca-Cola Y3000 Zero: Bottles of the soft drink against a pastel bubble background
    • DIVINE Delights
    • Food

Coca-Cola Y3000 Zero Sugar – A Taste of the Future

  • Jill Schneiderman
  • September 24, 2023
Lunch: Wooden board with pizza surrounded by Tre Stelle
    • Food
    • Sponsored

Back to School Lunch Recipes with a Sustainable Twist!

  • divine.ca
  • September 20, 2023
Barilla Canada: Man and woman leaning against a wall featuring a plate of pasta
    • Fashion
    • Food
    • Sponsored

Spin to Win Items from the Limited-Edition Clothing Capsule from Barilla Canada and Parasuco Until September 18

  • Jill Schneiderman
  • September 13, 2023
Tropical Destination: Beach at sunset
    • Food
    • Sponsored

Top Three Recipes that Transport You to a Tropical Destination

  • divine.ca
  • September 8, 2023
fit-nic: Picnic basket in a field
    • Food
    • Sponsored

Savour the Season’s Favourite Flavours with a Fun Fit-nic!

  • divine.ca
  • September 1, 2023
Related Topics
  • Ashley Fehr
  • Baked Pasta Recipes
  • Baked Ziti
  • Baked Ziti with Turkey Sausage
  • Comfort Food
  • Healthier Baked Ziti
  • pasta recipes
  • The Recipe Rebel
  • Think Turkey
  • Weeknight Meals
divine.ca

Previous Article
Turkey Lettuce Wraps
  • Food

Light, Refreshing Meal Ideas: Sweet and Spicy Turkey Lettuce Wraps

  • May 4, 2020
  • divine.ca
View Post
Next Article
Power Bowls
  • Food

Power Through Hump Day With Turkey Quinoa Power Bowls

  • May 6, 2020
  • divine.ca
View Post
Search
Featured Posts
  • Physical Changes: Woman running up a set of stairs

    Physical Changes You Can Expect When Growing Older

    • 3 min
    View Post
  • Getting Started in Tech: Woman on an ipad with laptop in the background

    5 Industries That Are Just Getting Started in Tech

    • 3 min
    View Post
  • Coca-Cola Y3000 Zero: Bottles of the soft drink against a pastel bubble background

    Coca-Cola Y3000 Zero Sugar – A Taste of the Future

    • 2 min
    View Post
Get in on the Fun
Top Posts
  • Mayfair House Hotel & Garden: View Looking Down to the Fountain 1
    A Room With a View: Mayfair House Hotel & Garden
    • 4 min
  • Car Seat: Young girl in a car seat in the back of a car 2
    Tested and Approved: Graco’s SlimFit3 LX 3-in-1 Car Seat
    • 2 min
  • Beef Tartare: with Picked Saskatoon Berries Plated 3
    Traveling Tastebuds, Canadian Edition: Alberta Beef Tartare Recipe
    • 2 min
Stay Connected
Facebook
Twitter
Instagram
Pinterest
Featured Posts
  • Visiting a casino for the first time: Roulette Wheel

    Visiting a Casino for the First Time: Tips and Etiquette

    • 2 min
    View Post
  • Sadie Aldis: Sadie holding an iPad

    Back-To-School Tips From YouTuber Sadie Aldis

    • 6 min
    View Post
  • Car Seat: Young girl in a car seat in the back of a car

    Tested and Approved: Graco’s SlimFit3 LX 3-in-1 Car Seat

    • 2 min
    View Post
about
DIVINE Magazine

Canada's Online Women's Magazine

DIVINE Magazine is the bilingual online destination for Canadian women. Bringing you trending features that are relevant and interesting to Canadian women, DIVINE is the place to visit for useful, practical and entertaining content.
Subscribe
Partner Network
SWAGGER Magazine, North America’s
Online Men‘s Luxury Lifestyle Magazine.Ohlala.ca, Canada’s Destination for Everything You Need to Know About Dating & Sex.
about
Stay Connected

Follow along on Instagram @DIVINEdotca

Kick your feed up a notch with the hottest beauty, style trends, recipes and more! It's not too late, follow along today and you might just catch the behind-the-scenes of our next shoot or even a contest. You can thank us later. ;) #Divinistas
Follow Us
DIVINE
  • About
  • Advertise
  • Contact
  • Privacy
Making your life a little more DIVINE.

Copyright © 2022 Divine.ca · All Rights Reserved

Input your search keywords and press Enter.