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Black Rice Halloumi Burger Recipe

  • October 20, 2019
  • 2 minute read
  • Caroline Elie
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This tastes like a meaty burger, but it’s not. This vegetarian burger blends black rice, mushrooms and eggplant to replicate a meaty texture which, when combined with the other ingredients, creates an incredible depth of flavour. This is a must-make recipe!

 

1 cup (250 mL) U.S.-grown black Japonica rice

30g dried mushrooms

1 tsp (5 mL) each salt, garlic powder and onion powder

2 medium Chinese eggplants

1 tsp (5 mL) smoked paprika

½ tsp (2 mL) chili flakes

200 g cubed halloumi cheese

1 tbsp (15 mL) soy sauce

3 tbsp (45 mL) sweet (glutinous) rice flour

4 tsp (20 mL) olive oil, divided

6 brioche buns

Balsamic Onion:

1 large red onion, sliced

3 tbsp (45 mL) balsamic glaze

To serve (optional):

4 tbsp (60 mL) garlic mayo

1 avocado

alfalfa sprouts

Directions

  1. In a small saucepan, combine rinsed rice, 2 cups water, dried mushrooms, salt, garlic powder and onion powder. Bring to a boil; cover and reduce to simmer for 30-40 minutes until rice is tender.
  2. Meanwhile, chop eggplant into large chunks and pulse in a food processor to the size of peas. Dry sauté eggplant with paprika and chili flakes over medium-high heat in a large non-stick pan until tender; about 5 minutes. Transfer to a large bowl.
  3. Place hot rice/mushroom mixture into a food processor and pulse 5-7 times. Remove half of mixture into eggplant bowl. Add cubed halloumi to remaining half of rice/mushroom mixture and pulse about 4 times or until cheese is pea sized. Scrape into eggplant bowl; stir in soy sauce and rice flour until well combined. Form into 6 equal sized patties. In a non-stick skillet over medium-high heat, cook patties in 2 batches with 2 tsp olive oil until golden brown. Serve with balsamic onions and suggested garnishes.
  4. For balsamic onions, cook onions and balsamic glaze in a non-stick skillet over medium heat until tender and caramelized.

Makes 6 patties.

Source: riceinfo.com

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Caroline Elie

Editor-in-Chief of DIVINE. The hottest fashion trends, the latest must-have fragrance, or the next highly-anticipated restaurant, nothing escapes her! Because she’s constantly leafing through magazines and social networks for inspiration, Caroline has an obsession with all things beautiful. She is touched by the amount of sincerity that surrounds her, and has a growing need to help women thrive. You can also follow her on her blog The Everyday Luxury.

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