DIVINE
  • English
    • Français
  • Fashion
  • Beauty
  • Food
  • Family
  • Health
  • Travel
  • Living
  • Reviews
  • About Us
  • Advertise
  • Contact us
  • Instagram
  • Legal
Stay Connected
Facebook
Twitter
Instagram
Pinterest
DIVINE
  • English
  • French
DIVINE
  • Fashion
  • Beauty
  • Food
  • Travel
  • Living
  • Family
  • Health
  • Reviews
  • Food

4 Recipes from Paula Stachyra’s Super Bowl Menu

  • February 4, 2025
  • 4 minute read
  • divine.ca
Super Bowl Menu
Photo: arinahabich
Total
1
Shares
0
0
1

The big game is this weekend, and that means tailgate parties! If you are thinking about your Super Bowl menu, we have just the recipe…actually make that recipes. Paula Stachyra AKA Queen of the Grill AND the author of Canada’s #1 selling Tailgating cookbook ‘Wing Crush’, shared four of her Super Bowl Menu recipes with us. The MVP of all of the recipes is delicious Castello cheese.

Now for the ultimate Super Bowl Menu recipes from the Queen of the Grill:

‘Bacon in the Arizona Sun’ – Bacon Wrapped Jalapeno Poppers

Super Bowl Menu: Bacon in the Arizona Sun Poppers
Photo: Paula Stachyra

These bacon-wrapped jalapeños are stuffed with a pineapple almond cream cheese for a twist on a favourite Super Bowl snack that delivers the heat and chill in one bite.

Servings: 20

Ingredients: 

10 medium jalapeños, sliced in half lengthwise

2 (125g) Castello Taste Hawaii Pineapple and Almond Cream Cheese rings

10 bacon slices, cut in half

Directions:

Preheat your grill or smoker to 275ºF (135ºC).

Slice the jalapeños in half lengthwise and scrape out any seeds and ribs with a small spoon or paring knife. Spoon Castello pineapple and almond cream cheese spread into each jalapeño half. Wrap each with a half-slice of bacon.

Arrange the jalapeño poppers on a rimmed baking sheet.

Place the baking sheet on the grill grates. Cook for 45 minutes – 1 hour or until the bacon is cooked to your desired doneness.

Serve with Blue Cheese or Ranch dip.

‘Adora-Bowl’ – Brie Bread Bowl Dipper

Super Bowl Menu: Brie Bread Bowl Dipper
Photo: Paula Stachyra

The more dips the better, so Paula created a Brie Bread Bowl Dipper, that is warm, gooey and uses the bread as the vessel for less clean-up.

Servings: 2-3 

Ingredients:

1 whole round sourdough loaf

1 (125 g) Castello Brie

2 bacon slices, cooked and diced

1/2 tbsp crushed pecans

1 tbsp maple syrup

1 tsp bourbon, optional

1 tbsp chopped green onion, for garnish

Directions:

Preheat your grill or smoker to 350ºF (177ºC).

Slice off the top a quarter of the bread. Place the wheel of brie on top of the bread and use a paring knife to trace around. Scoop out the inner circle of bread. Cut excess bread into 1-inch pieces and set aside. Carefully, cut the top rind off the brie wheel and place it inside the bread. Carefully, cut down around the edges of the bread to create slices, about 1/2-inch deep, that people will tear after baking.

Top the brie with maple syrup, bourbon, bacon, pecans, and place bread on top of the cheese. Transfer the bread bowl to a parchment lined baking sheet and bake until the cheese has melted and the bread is toasty, about 20 minutes. About 10 minutes before the brie is done baking, place reserved bread cubes on a parchment lined baking sheet. Remove the bread top and cut into sticks. Serve with bread cubes, bread sticks, and crackers.

‘Kick or Sliders’ – Italian Sandwich Sliders

Super Bowl Menu: Italian Sandwich Sliders
Photo: Paula Stachyra

It’s not a Super Bowl party without sandwiches stacked upon sandwiches, so Paula created Italian Sliders with garlic butter topping and ‘seven’ meats and cheese to score a total touchdown.

Servings: 12

Ingredients:

1 (12-count package) mini brioche burger buns, halved lengthwise

200 g Castello Roasted Garlic Havarti, shredded

8 slices hot genoa salami

8 slices mortadella

8 slices capocollo

8 slices prosciutto cotto

1/4 red onion, thinly sliced

1/2 cup pepperoncini pepper rings

Italian Dressing

Garlic Butter Topping

5 tbsp unsalted butter, melted

1 tbsp minced garlic

½ tbsp dried parsley

1 tbsp parmesan, grated

Directions:

Preheat your grill or smoker to 350ºF (177ºC).

Prepare the garlic butter topping. Melt butter in a saucepan over medium heat. Remove from heat and add garlic, parsley, and parmesan. Stir well until everything is combined.

Place the bottom half of brioche buns onto a casserole dish or aluminum pan. Top with half of the Castello roasted garlic Havarti, hot genoa salami, mortadella, capocollo, prosciutto cotto, red onion, pepperoncini peppers, drizzle some Italian dressing, and top with remaining cheese. Place tops of brioche buns back on and brush with the garlic butter topping.

Cover with aluminum foil and grill for 30-45 minutes or until the cheese has melted to your liking. Remove the aluminum foil halfway through the cook for crispy buns.

‘Rushing to Pass…the Dip’ – Buffalo Chicken Blue Cheese Dip

Super Bowl Menu: Buffalo Chicken Blue Cheese Dip
Photo: Paula Stachyra

Chips and dips are the number-one served Super Bowl snack so Paula created this Buffalo Chicken Blue Cheese Dip that tastes like wings on a chip!

Servings: 6-8

Ingredients:

2 cup shredded chicken    

200 grams Castello Creamy Havarti, cubed                                              

200 grams Tre Stelle Cream Cheese

1/2 cup Castello Danish Blue Cheese, crumbled

400 g Tre Stelle Mozzarella, cubed

1/2 cup buffalo sauce

2 packets ranch seasoning

1 (284 ml) can finely chopped tomatoes and green chiles

1/2 cup milk

2 tbsp chopped green onion, for garnish

Directions:

Preheat your grill or smoker to 250ºF (121ºC).

In a medium bowl, combine shredded chicken and buffalo sauce. Place all ingredients in an aluminum pan. Smoke for 45 minutes to 1 hour, stirring occasionally until the cheese is fully melted and everything is well combined.

Top with more crumbled blue cheese, ranch dressing, buffalo sauce, and green onion, if desired. Serve with chips, crackers, veggies, or whatever you prefer.

 

 

Total
1
Shares
Share 0
Tweet 0
Pin it 1
You May Also Like
Banana Bread: Woman's hands spreading creme fraiche on bread
    • Food

Sesame-Crusted Brown-Butter Banana Bread with Honey + Crème Fraiche From Jodie Moreno

  • divine.ca
  • July 1, 2025
Father's Day Gift: Happy Father's Day greeting card or background.
    • Family
    • Fashion
    • Food
    • Living

Our Top 6 Father’s Day Gift Ideas

  • Jill Schneiderman
  • June 5, 2025
Woman Dinner: Living room with two bottles of wine and a burger on a TV tray
    • Food

Step Aside Girl Dinner, Woman Dinner is the Grown-Up Way to Indulge

  • divine.ca
  • May 21, 2025
Related Topics
  • Bacon Wrapped Jalapeno Poppers
  • Brie Bread Bowl Dipper
  • Buffalo Chicken Blue Cheese Dip
  • Cheese Recipes
  • Italian Sandwich Sliders
  • Paula Stachyra
  • Queen of the Grill
  • Super Bowl Food
  • Super Bowl Menu
  • Super Bowl Party Menu
  • Super Bowl Recipes
divine.ca

Previous Article
Time Online: Man on mobile phone
  • Living

8 of the Top Ways Canadians Spend Time Online

  • January 31, 2025
  • divine.ca
View Post
Next Article
Matched by Ali: A man and a woman connect pieces of a puzzle with a picture of a heart. Compatibility between man and woman.
  • Living

Shine a Light On: Matched By Ali

  • February 5, 2025
  • Jill Schneiderman
View Post
Search
Featured Posts
  • CG Animation: paint set, art brushes and spiral pad

    From Traditional Techniques to CG Animation: Bruno Amezcua Explores The Evolution of Art

    • 4 min
    View Post
  • Intentional Life: Woman holding her hair back in a yellow blouse

    How To Live A More Intentional Life

    • 3 min
    View Post
  • Best Casinos: Roulette Wheel

    What are the Advantages of the Best Casinos?

    • 3 min
    View Post
Get in on the Fun
Top Posts
  • Drop: Movie Poster Artwork 1
    DIVINE Movie Reviews: Drop
    • 2 min
  • Reflective Practice: Woman looking at her reflection in the mirror 2
    How Reflective Practice Can Help You Make 2025 A Year Of Success
    • 3 min
  • Apple Watch Series Ten: Three Apple Watches with metal straps 3
    Apple Watch Series 10: The perfect balance of style and productivity
    • 2 min
Stay Connected
Facebook
Twitter
Instagram
Pinterest
Featured Posts
  • Cleansers for Sensitive Skin: Woman Washing her face

    5 More of the Best Cleansers for Sensitive Skin

    • 3 min
    View Post
  • Instant Gratification: Social Media Icons

    The Psychology of One-Tap Entertainment: Why Instant Gratification Feels So Good

    • 4 min
    View Post
  • CG Animation: paint set, art brushes and spiral pad

    From Traditional Techniques to CG Animation: Bruno Amezcua Explores The Evolution of Art

    • 4 min
    View Post
about
DIVINE Magazine

Canada's Online Women's Magazine

DIVINE Magazine is the bilingual online destination for Canadian women. Bringing you trending features that are relevant and interesting to Canadian women, DIVINE is the place to visit for useful, practical and entertaining content.
Subscribe
Partner Network
SWAGGER Magazine, North America’s
Online Men‘s Luxury Lifestyle Magazine.Ohlala.ca, Canada’s Destination for Everything You Need to Know About Dating & Sex.
about
Stay Connected

Follow along on Instagram @DIVINEdotca

Kick your feed up a notch with the hottest beauty, style trends, recipes and more! It's not too late, follow along today and you might just catch the behind-the-scenes of our next shoot or even a contest. You can thank us later. ;) #Divinistas
Follow Us
DIVINE
  • About
  • Advertise
  • Contact
  • Privacy
Making your life a little more DIVINE.

Copyright © 2022 Divine.ca · All Rights Reserved

Input your search keywords and press Enter.