DIVINE
  • English
    • Français
  • Fashion
  • Beauty
  • Food
  • Family
  • Health
  • Travel
  • Living
  • Reviews
  • About Us
  • Advertise
  • Contact us
  • Instagram
  • Legal
Stay Connected
Facebook
Twitter
Instagram
Pinterest
DIVINE
  • English
  • French
DIVINE
  • Fashion
  • Beauty
  • Food
  • Travel
  • Living
  • Family
  • Health
  • Reviews
  • Food

Recipe: Vegetable Paella

  • March 6, 2018
  • 2 minute read
  • divine.ca
Total
0
Shares
0
0
0

Paella is a classic Spanish dish that will win over any crowd! It is packed with tons of vegetables and is so rich in flavour. People will think you were in the kitchen preparing all day but this recipe is really so easy to make.  The Arborio rice is perfect to absorb large amounts of broth and leaves a little more crunchy texture to the dish. Saffron is also an incredible ingredient that is full of antioxidants.

Ingredients

  • 1/2 cup water
  • 1/4 teaspoon saffron threads
  • 1 tablespoons olive oil
  • 1 red bell pepper, sliced thinly
  • 1 yellow pepper, sliced thinly
  • 1 medium onion, diced
  • 1 cup of baby artichokes, drained and quartered
  • 2 large garlic cloves, minced
  • 1 1/2 cups paella rice -Arborio rice,
  • 3 cups veggie stock
  • 2 cups Swiss chard
  • 1 cup drained canned diced tomatoes
  • 3/4 teaspoon paprika (smoked)
  • 1/2 teaspoon salt
  • 1/2 cup shelled fresh peas or frozen peas
  • Optional:  15 Shrimps, peeled and de-vein,
  • Garnish: Sliced lemon wedges around the outside and sprinkle with chopped parsley

Directions

  1. Bring water to a boil in small saucepan. Add saffron, cover and remove from heat. Let stand 10 minutes.
  2. Heat olive oil in heavy large saucepan over medium-high heat. Add bell peppers and onion and sauté until onion is golden, about 8 minutes. Add artichokes and garlic and sauté 5 minutes. Reduce heat to low. Add rice and stir to coat with oil.
  3. Add veggie stock, swiss chard and tomatoes and bring to boil, stirring frequently. Add saffron water, paprika and salt. Reduce heat to medium-low. Cover and cook 15 minutes.
  4. Optional * Heat 1 tbsp butter and 1 garlic clove diced in medium sized pan for 2 minutes over medium heat.  Add in shrimp. Cook until thoroughly pink and you see no more grey bits.  Usually about 4-5 minutes.
  5. Mix peas into rice, cover and continue cooking mixture until liquid is absorbed and rice is tender, about 5 minutes. Remove saucepan from heat. Add in shrimp into mixture. Let stand 5 minutes, add lemon wedges around outside and garnish with chopped parsley. And Enjoy!
Total
0
Shares
Share 0
Tweet 0
Pin it 0
You May Also Like
Year of the Rabbit: Lunar New Year Gift
    • Beauty
    • Family
    • Fashion
    • Food

8 Lunar New Year Gifts to Celebrate the Year of the Rabbit

  • Jill Schneiderman
  • January 13, 2023
Perfect Gift for a Chef: Woman cutting fruit on a cutting board
    • Food

Nutritious And Delicious: Hunting Down The Perfect Gift For A Chef

  • divine.ca
  • January 8, 2023
Sustainable: Victor Chow in front of his meal
    • Food

14-Year-Old Chef Prodigy Makes Three-Course Sustainable Holiday Feast

  • divine.ca
  • December 23, 2022
Stocking Stuffers: Christmas Stocking
    • Beauty
    • Fashion
    • Food
    • Living

Holiday Gift Guide: 8 Last Minute Stocking Stuffer Ideas

  • Jill Schneiderman
  • December 22, 2022
Holiday Eats: Place Setting
    • Food
    • Sponsored

5 Sweet Treats for Clean Holiday Eats

  • divine.ca
  • December 21, 2022
Related Topics
  • paella
  • Paella recipes
  • Recipes
  • Rice based recipes
  • Spanish Cuisine
  • Vegetarian Recipes
divine.ca

Previous Article
Spring/Summer Fashion
  • Fashion

5 Spring/Summer 2018 Trends to Try Out

  • March 4, 2018
  • Katherine Zhang
View Post
Next Article
Clothing Donations
  • Living
  • Fashion

10 Organizations for Your Clothing Donations

  • March 7, 2018
  • Catherine Turmel
View Post

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Search
Featured Posts
  • Chicken Alfredo

    Creamy Chicken Alfredo Recipe

    • 1 min
    View Post
  • Best Gift Ideas: Man receiving a gift from a woman

    Holiday Gift Guide: 7 Best Gift Ideas for the Man in Your Life

    • 4 min
    View Post
  • Beauty in the eyes of the beholder: Woman in coat

    Beauty in the Eyes of the Beholder

    • 6 min
    View Post
Get in on the Fun
Top Posts
  • Parc Avenue: Bartender creating cocktails 1
    Michelle Levy Spotlights: Toronto’s Parc Ave
    • 1 min
  • 2
    What is the Number One Tourist Attraction in Canada?
    • 4 min
  • Winter Essentials: A toddler outside playing in the snow 3
    10 Winter Essentials For Your Toddler
    • 3 min
Stay Connected
Facebook
Twitter
Instagram
Pinterest
Featured Posts
  • Boukan: Outside of restaurant with the three partners

    DIVINE Dines at the Opening of Boukan

    • 2 min
    View Post
  • Visit Scotland: Kilchurn Castle

    8 Things You Should Know Before You Visit Scotland

    • 5 min
    View Post
  • Hair Products: Woman With Long Hair

    Tried And Tested: 7 Hair Products We Love

    • 3 min
    View Post
about
DIVINE Magazine

Canada's Online Women's Magazine

DIVINE Magazine is the bilingual online destination for Canadian women. Bringing you trending features that are relevant and interesting to Canadian women, DIVINE is the place to visit for useful, practical and entertaining content.
Subscribe
Partner Network
SWAGGER Magazine, North America’s
Online Men‘s Luxury Lifestyle Magazine.Ohlala.ca, Canada’s Destination for Everything You Need to Know About Dating & Sex.
about
Stay Connected

Follow along on Instagram @DIVINEdotca

Kick your feed up a notch with the hottest beauty, style trends, recipes and more! It's not too late, follow along today and you might just catch the behind-the-scenes of our next shoot or even a contest. You can thank us later. ;) #Divinistas
Follow Us
DIVINE
  • About
  • Advertise
  • Contact
  • Privacy
Making your life a little more DIVINE.

Copyright © 2022 Divine.ca · All Rights Reserved

Input your search keywords and press Enter.