{"id":1599879,"date":"2020-07-02T13:20:54","date_gmt":"2020-07-02T17:20:54","guid":{"rendered":"https:\/\/divine.ca\/?p=1599879"},"modified":"2020-07-02T13:23:26","modified_gmt":"2020-07-02T17:23:26","slug":"sandwich-hawaiien-a-la-poitrine-de-dindon-et-a-la-sauce-teriyaki","status":"publish","type":"post","link":"https:\/\/divine.ca\/fr\/sandwich-hawaiien-a-la-poitrine-de-dindon-et-a-la-sauce-teriyaki\/","title":{"rendered":"Sandwich Hawaiien \u00c0 La Poitrine De Dindon Et \u00c0 La Sauce Teriyaki"},"content":{"rendered":"
\n

L’\u00e9t\u00e9 est officiellement arriv\u00e9, ce qui signifie que la saison des terrasses l’est aussi. Si vous cherchez des id\u00e9es de recettes diff\u00e9rentes, le sandwich \u00e0 la poitrine de dindon hawa\u00efenne de Gabrielle Pellerin est parfait! Une combinaison de sucr\u00e9 et de sal\u00e9, et un r\u00e9sultat tellement bon. Le sandwich apporte un avant-go\u00fbt d’Hawa\u00ef directement chez-vous. Faites cuire la dinde sur votre barbecue<\/a> pour ajouter une touche de fum\u00e9e au plat.<\/p>\n<\/div>\n

Portions :<\/strong> 2<\/p>\n

Temps de pr\u00e9paration :<\/strong> 10 minutes<\/p>\n

Temps de cuisson\u00a0:<\/strong> 30 minutes<\/p>\n

Ingr\u00e9dients :<\/strong><\/h3>\n

1 poitrine de dindon<\/a> (environ 500 g)<\/p>\n

Sel et poivre<\/p>\n

1\/2 bo\u00eete (398 ml) d’ananas en d\u00e9s ou broy\u00e9, \u00e9goutt\u00e9<\/p>\n

1 bo\u00eete (199 ml) de ma\u00efs en grains, \u00e9goutt\u00e9<\/p>\n

1 petit bouquet de persil, hach\u00e9<\/p>\n

1\/2 oignon rouge, finement tranch\u00e9 ou hach\u00e9<\/p>\n

1 cuill\u00e8re \u00e0 soupe de jus de lime<\/p>\n

1 cuill\u00e8re \u00e0 soupe d\u2019huile v\u00e9g\u00e9tale<\/p>\n

1\/4 tasse de mayonnaise<\/p>\n

1\/3 tasse de sauce teriyaki, du commerce<\/p>\n

4 pains \u00e0 hamburger<\/p>\n

4 poivrons rouges grill\u00e9s dans l\u2019huile, du commerce<\/p>\n

1 t\u00eate de laitue romaine, coup\u00e9e en gros morceaux<\/p>\n

Pr\u00e9paration :<\/strong><\/h3>\n

1) Chauffer un filet d’huile dans une po\u00eale \u00e0 feu moyen \u00e9lev\u00e9.<\/p>\n

2) Saler et poivrer la poitrine de dinde. Cuire le dindon de 5 \u00e0 6 minutes d’un c\u00f4t\u00e9.<\/p>\n

3) Retourner la poitrine, r\u00e9duire le feu \u00e0 doux et couvrir. Cuire de 18 \u00e0 20 minutes jusqu’\u00e0 ce que le dindon soit bien cuit.<\/p>\n

4) Retirer de la casserole, laisser reposer environ 5 \u00e0 8 minutes avant de trancher.<\/p>\n

5) M\u00e9langer l\u2019ananas en d\u00e9s avec le ma\u00efs, le persil, l’oignon rouge, le jus de lime, un filet d’huile, sel et poivre.<\/p>\n

6) M\u00e9langer la mayonnaise avec la sauce teriyaki. Chauffer les pains \u00e0 hamburger au four ou au grille-pain.<\/p>\n

7) Garnir avec la mayonnaise teriyaki, des tranches de dindon, la salsa \u00e0 l’ananas, le poivron et des morceaux de laitue.<\/p>\n

En partenariat avec:<\/strong><\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

L’\u00e9t\u00e9 est officiellement arriv\u00e9, ce qui signifie que la saison des terrasses l’est aussi. Si vous cherchez des id\u00e9es de recettes diff\u00e9rentes, le sandwich \u00e0 la poitrine de dindon hawa\u00efenne…<\/div>\n
Lire l'Article<\/span><\/i><\/span><\/a><\/div>\n","protected":false},"author":19,"featured_media":1599880,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[129],"tags":[6984,7089,7090,125,5395,7088],"powerkit_post_featured":[10391],"class_list":{"0":"post-1599879","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-bouffe","8":"tag-de-dindon","9":"tag-de-recette-de-dindon","10":"tag-de-sauce-teriyaki","11":"tag-recettes","12":"tag-sandwich","13":"tag-sandwich-hawaiien-a-la-poitrine-de-dindon"},"_links":{"self":[{"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/posts\/1599879","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/users\/19"}],"replies":[{"embeddable":true,"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/comments?post=1599879"}],"version-history":[{"count":0,"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/posts\/1599879\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/media\/1599880"}],"wp:attachment":[{"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/media?parent=1599879"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/categories?post=1599879"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/tags?post=1599879"},{"taxonomy":"powerkit_post_featured","embeddable":true,"href":"https:\/\/divine.ca\/fr\/wp-json\/wp\/v2\/powerkit_post_featured?post=1599879"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}