{"id":1614724,"date":"2023-08-19T23:27:02","date_gmt":"2023-08-20T03:27:02","guid":{"rendered":"https:\/\/divine.ca\/?p=1614724"},"modified":"2023-08-19T23:27:02","modified_gmt":"2023-08-20T03:27:02","slug":"divine-dines-taline-a-culinary-gem","status":"publish","type":"post","link":"https:\/\/divine.ca\/en\/divine-dines-taline-a-culinary-gem\/","title":{"rendered":"DIVINE Dines: Taline – A Culinary Gem"},"content":{"rendered":"

Taline, which opened on April 5th, 2023, brings diners a taste of Armenia by way of Lebanon. Taline isn’t just a restaurant. It is a tribute to the mother who Head Chef, Seb Yacoubian lost when he was just 16 years old. Partnering with brothers, Saro, Serou, Yacoubian created a space that his mother fills to this day.<\/p>\n

“Everything [at Taline] is inspired by my mother. We wanted the restaurant to feel like a family dinner. We use her recipes, the colours of the restaurant were some of her favourites, there is an ambience that she would have enjoyed and photos of her life were made into a collage that you can see as you walk up the staircase,” Yacoubian said. <\/p>\n

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A post shared by Taline Restaurant (@talineto)<\/a><\/p>\n<\/div>\n<\/blockquote>\n