{"id":1587025,"date":"2017-07-07T00:00:00","date_gmt":"2017-07-07T04:00:00","guid":{"rendered":"https:\/\/divine.ca\/?p=1587025"},"modified":"2020-09-11T15:47:43","modified_gmt":"2020-09-11T19:47:43","slug":"recipe-gluten-free-double-chocolate-walnut-cookies","status":"publish","type":"post","link":"https:\/\/divine.ca\/en\/recipe-gluten-free-double-chocolate-walnut-cookies\/","title":{"rendered":"Recipe: Gluten-Free Double Chocolate Walnut Cookies"},"content":{"rendered":"<p class=\"p1\">Moist, dark, with a cakey texture &#8211; no one will believe these <a href=\"https:\/\/divine.ca\/en\/tasty-treats-easy-vanilla-macarons-recipe\/\">delicious cookies<\/a> are gluten-free!<\/p>\n<p><strong>Serves 36<\/strong><br \/>\n<strong>Preparation: 10 minutes<\/strong><br \/>\n<strong>Cooking: 30 &#8211; 40 minutes<\/strong><\/p>\n<div class=\"column-layout col-2 ingredients-instructions\">\n<div class=\"col\">\n<h3 id=\"ingredients\"><strong>Ingredients:<\/strong><\/h3>\n<p>1-\u00bd cups (375 mL)\u00a0 gluten-free all-purpose flour substitute<br \/>\n1 cup (250 mL)\u00a0 dark unsweetened cocoa powder<br \/>\n1 tsp (5 mL)\u00a0 salt<br \/>\n1\/2 tsp (2 mL)\u00a0 baking soda<br \/>\n1 cup (250 mL)\u00a0 PC Blue Menu Celeb Margarine \u2013 Original<br \/>\n1 cup (250 mL)\u00a0 granulated sugar<br \/>\n1\/2 cup (125 mL)\u00a0 packed brown sugar<br \/>\n2\u00a0 eggs<br \/>\n2 tsp (10 mL)\u00a0 vanilla<br \/>\n1 pkg (300 g)\u00a0 semisweet chocolate chips<br \/>\n1 cup (250 mL)\u00a0 chopped walnuts<\/p>\n<\/div>\n<\/div>\n<h3 id=\"instructions\"><strong>Instructions:<\/strong><\/h3>\n<p><span class=\"pcbl-instructions\">1. Preheat oven to 375\u00b0F (190\u00b0C). Line two rimmed baking sheets with parchment paper.<\/span><\/p>\n<p><span class=\"pcbl-instructions\">2. In bowl, stir together all-purpose flour substitute, cocoa powder, salt and baking soda.<\/span><\/p>\n<div class=\"collapse open\">\n<p><span class=\"pcbl-instructions\">3. In large bowl and using electric mixer, beat margarine and sugars on medium speed for 3 minutes or until fluffy. Beat in eggs and vanilla. Add flour mixture; beat just until combined. Using wooden spoon, stir in chocolate chips and walnuts until combined. Drop by 2 tbsp (25 mL) amounts onto prepared baking sheets, spacing 2-inches (5 cm) apart. <\/span><\/p>\n<p><span class=\"pcbl-instructions\">4. One baking sheet at a time, bake in centre of oven for 10 to 12 minutes or until edges are slightly firm but centres are still soft. Cool on baking sheet for 2 minutes. Transfer to rack to cool completely. Cool baking sheets completely before reusing.<\/span><\/p>\n<p><em>*Recipe by chef Sophie Doria from <a href=\"https:\/\/www.presidentschoice.ca\/\" target=\"_blank\" rel=\"noopener\">President&#8217;s Choice<\/a>.<\/em><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<div class=\"post-excerpt\">Moist, dark, with a cakey texture &#8211; no one will believe these delicious cookies are gluten-free! Serves 36 Preparation: 10 minutes Cooking: 30 &#8211; 40 minutes Ingredients: 1-\u00bd cups (375&hellip;<\/div>\n<div class=\"post-more\"><a href=\"https:\/\/divine.ca\/en\/recipe-gluten-free-double-chocolate-walnut-cookies\/\" class=\"button button-primary button-effect\"><span>View Post<\/span><span><i class=\"cs-icon cs-icon-arrow-right\"><\/i><\/span><\/a><\/div>\n","protected":false},"author":19,"featured_media":1601783,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[1539,2435,825,6706,6705,6707,46],"powerkit_post_featured":[],"class_list":{"0":"post-1587025","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food","8":"tag-chocolate","9":"tag-cookies","10":"tag-gluten-free","11":"tag-gluten-free-cookie-recipes","12":"tag-gluten-free-cookies","13":"tag-gluten-free-desserts","14":"tag-recipes"},"_links":{"self":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts\/1587025","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/users\/19"}],"replies":[{"embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/comments?post=1587025"}],"version-history":[{"count":1,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts\/1587025\/revisions"}],"predecessor-version":[{"id":1601785,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts\/1587025\/revisions\/1601785"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/media\/1601783"}],"wp:attachment":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/media?parent=1587025"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/categories?post=1587025"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/tags?post=1587025"},{"taxonomy":"powerkit_post_featured","embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/powerkit_post_featured?post=1587025"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}