{"id":1577242,"date":"2019-10-20T22:47:34","date_gmt":"2019-10-21T02:47:34","guid":{"rendered":"https:\/\/divine.ca\/?p=1577242"},"modified":"2020-04-09T14:35:32","modified_gmt":"2020-04-09T18:35:32","slug":"black-rice-halloumi-burger-recipe","status":"publish","type":"post","link":"https:\/\/divine.ca\/en\/black-rice-halloumi-burger-recipe\/","title":{"rendered":"Black Rice Halloumi Burger Recipe"},"content":{"rendered":"

This tastes like a meaty burger, but it\u2019s not. This vegetarian burger blends black rice, mushrooms and eggplant to replicate a meaty texture which, when combined with the other ingredients, creates an incredible depth of flavour. This is a must-make recipe!<\/p>\n

\"\"<\/p>\n

 <\/p>\n

1 cup (250 mL) U.S.-grown black Japonica rice<\/p>\n

30g dried mushrooms<\/p>\n

1 tsp (5 mL) each salt, garlic powder and onion powder<\/p>\n

2 medium Chinese eggplants<\/p>\n

1 tsp (5 mL) smoked paprika<\/p>\n

\u00bd tsp (2 mL) chili flakes<\/p>\n

200 g cubed halloumi cheese<\/p>\n

1 tbsp (15 mL) soy sauce<\/p>\n

3 tbsp (45 mL) sweet (glutinous) rice flour<\/p>\n

4 tsp (20 mL) olive oil, divided<\/p>\n

6 brioche buns<\/p>\n

Balsamic Onion:<\/strong><\/h4>\n

1 large red onion, sliced<\/p>\n

3 tbsp (45 mL) balsamic glaze<\/p>\n

To serve (optional):<\/strong><\/h4>\n

4 tbsp (60 mL) garlic mayo<\/p>\n

1 avocado<\/p>\n

alfalfa sprouts<\/p>\n

Directions<\/strong><\/h4>\n
    \n
  1. In a small saucepan, combine rinsed rice, 2 cups water, dried mushrooms, salt, garlic powder and onion powder. Bring to a boil; cover and reduce to simmer for 30-40 minutes until rice is tender.<\/li>\n
  2. Meanwhile, chop eggplant into large chunks and pulse in a food processor to the size of peas. Dry saut\u00e9 eggplant with paprika and chili flakes over medium-high heat in a large non-stick pan until tender; about 5 minutes. Transfer to a large bowl.<\/li>\n
  3. Place hot rice\/mushroom mixture into a food processor and pulse 5-7 times. Remove half of mixture into eggplant bowl. Add cubed halloumi to remaining half of rice\/mushroom mixture and pulse about 4 times or until cheese is pea sized. Scrape into eggplant bowl; stir in soy sauce and rice flour until well combined. Form into 6 equal sized patties. In a non-stick skillet over medium-high heat, cook patties in 2 batches with 2 tsp olive oil until golden brown. Serve with balsamic onions and suggested garnishes.<\/li>\n
  4. For balsamic onions, cook onions and balsamic glaze in a non-stick skillet over medium heat until tender and caramelized.<\/li>\n<\/ol>\n

    Makes 6 patties.<\/p>\n

    Source: riceinfo.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

    This tastes like a meaty burger, but it\u2019s not. This vegetarian burger blends black rice, mushrooms and eggplant to replicate a meaty texture which, when combined with the other ingredients,…<\/div>\n
    View Post<\/span><\/i><\/span><\/a><\/div>\n","protected":false},"author":7,"featured_media":1577243,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[356,357,46,76,355],"powerkit_post_featured":[3],"class_list":{"0":"post-1577242","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food","8":"tag-halloumi","9":"tag-hamburgers","10":"tag-recipes","11":"tag-vegetarian-recipes","12":"tag-veggie-burger"},"_links":{"self":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts\/1577242","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/comments?post=1577242"}],"version-history":[{"count":0,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts\/1577242\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/media\/1577243"}],"wp:attachment":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/media?parent=1577242"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/categories?post=1577242"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/tags?post=1577242"},{"taxonomy":"powerkit_post_featured","embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/powerkit_post_featured?post=1577242"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}