{"id":1576155,"date":"2019-06-26T20:58:59","date_gmt":"2019-06-27T00:58:59","guid":{"rendered":"http:\/\/new.divinemagazine.ca\/?p=1576155"},"modified":"2019-06-26T21:05:37","modified_gmt":"2019-06-27T01:05:37","slug":"grilled-potato-salad-with-fresh-vinaigrette","status":"publish","type":"post","link":"https:\/\/divine.ca\/en\/grilled-potato-salad-with-fresh-vinaigrette\/","title":{"rendered":"Grilled Potato Salad with Fresh Vinaigrette"},"content":{"rendered":"

Summer BBQ season is here, and we all need a little inspiration to perk up an old favourite \u2013 potato salad.\u00a0 It is perfect with so many dishes and it doesn\u2019t have to be hard to make.\u00a0 Chef Michael G. shared his tasty recipe with us.\u00a0 We can\u2019t wait to try this one out.<\/p>\n

Ingredients<\/strong>:<\/p>\n

\u2013 6 Large Potatoes<\/div>\n
\u2013 2 Large Spanish Onions<\/div>\n
\u2013 Olive Oil<\/div>\n
\u2013 Dijon Mustard<\/div>\n
\u2013 Mayo<\/div>\n
\u2013 Vinegar (I used Sherry)<\/div>\n
\u2013 Honey<\/div>\n
\u2013 Worcestershire<\/div>\n
\u2013 Herbs (Parley & Chive)<\/div>\n
\n
<\/div>\n
Dressing:<\/strong><\/div>\n
\u2013 Mix together 2 parts oil with one part vinegar. (ie., 1\/4 oil to 1\/8 vinegar)<\/div>\n
\u2013 Add 1 tbsp of Dijon, mayo, honey and Worcestershire each. Season with salt & pepper<\/div>\n
\n
\"\"
The star ingredients.<\/figcaption><\/figure>\n<\/div>\n<\/div>\n
Instructions:<\/strong><\/div>\n
\u2013 Slice potatoes and onions in 1\/2 inch thick slices (wash the potatoes and remove the onion skins)<\/div>\n
\u2013 Lightly oil and season with salt and pepper. Add to a medium-high heat grill and grill on both sides for about 12 minutes per side<\/div>\n
\u2013 Chop the potatoes and onions in rough cubes. Toss in dressing to cover generously with chopped parsley or other fresh herbs. Garnish with freshly chopped chives and enjoy \ud83d\ude42<\/div>\n
For more great recipes, check Chef Michael G.\u2019s website<\/a> or follow him on Instagram @chefmichaelg<\/a><\/strong><\/div>\n","protected":false},"excerpt":{"rendered":"
Summer BBQ season is here, and we all need a little inspiration to perk up an old favourite \u2013 potato salad.\u00a0 It is perfect with so many dishes and it…<\/div>\n
View Post<\/span><\/i><\/span><\/a><\/div>\n","protected":false},"author":8,"featured_media":1576174,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[50,47,48,63,46,62,59],"powerkit_post_featured":[],"class_list":{"0":"post-1576155","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-food","8":"tag-bbq","9":"tag-celebrity-chefs","10":"tag-master-chefs","11":"tag-potato-salad","12":"tag-recipes","13":"tag-salad","14":"tag-side-dishes"},"_links":{"self":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts\/1576155","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/comments?post=1576155"}],"version-history":[{"count":0,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/posts\/1576155\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/media\/1576174"}],"wp:attachment":[{"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/media?parent=1576155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/categories?post=1576155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/tags?post=1576155"},{"taxonomy":"powerkit_post_featured","embeddable":true,"href":"https:\/\/divine.ca\/en\/wp-json\/wp\/v2\/powerkit_post_featured?post=1576155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}